
Picture this. A customer walks away from your food truck holding a plain brown tray. Ten seconds later, nobody knows where those loaded fries came from. Now picture the same tray with your logo on it. Every bite becomes a walking ad.
That is the power of custom food boats and custom french fry cones. They turn everyday snack packaging into free marketing. In this guide, you will learn what these trays are, which sizes to pick, and how to order them without stress.
What Are Custom Food Boats?
A food boat is an open paper food tray shaped like a small boat. It holds hot, messy food without falling apart. Vendors use them for french fries, nachos, hot dogs, corn dogs, fried chicken, and even poutine.
Custom printed food boats take the same tray and add your branding. Your logo, colors, and message get printed right on the food-grade paperboard. Most are made from kraft paper or white SBS paperboard with a grease-resistant coating, so oil stays in the tray and off your customer’s hands.
What Are Custom French Fry Cones?
A french fry cone is a rolled paper cone that holds fries upright. It is a favorite at fairs, festivals, and stadiums because it is easy to hold and fun to eat from. Many vendors pair cones with cone holders or counter stands so they never tip over.
Custom fry cones work the same way as boats. Your design gets printed in full CMYK color before the cone is rolled and sealed. The result looks sharp and feels premium, even for a $5 order of fries.
Why Branded Trays Beat Plain Ones
Plain trays do one job. Branded trays do three:
- They hold food. Same as plain trays.
- They market your business. Every customer walking through a festival crowd shows off your logo.
- They build trust. A clean, printed tray signals that you care about quality. Plain trays signal « generic vendor. »
Think of it this way: you already pay for packaging. Adding your logo simply makes that money work twice.
Food Boat Sizes Explained (With Chart)
Sizing is the number one confusion point for buyers. Suppliers use numbers like #1 tray, #2 tray, #3 tray, and #5 tray, but the numbers do not always match across brands. Use this chart as your guide:
| Tray Size | Capacity | Typical Dimensions (L×W×H) | Best For |
| #1 Food Boat | 8 oz | 5″ × 3.5″ × 1.5″ | Small fries, snacks, samples |
| #2 Food Boat | 16 oz | 6″ × 4″ × 1.5″ | Regular fries, hot dogs |
| #3 Food Boat | 32 oz | 7″ × 4.75″ × 1.75″ | Loaded fries, nachos |
| #5 Food Boat | 80 oz | 9″ × 6″ × 2″ | Family portions, fish and chips |
| Small Fry Cone | 8–10 oz | 7″ tall | Kids’ portions, samples |
| Large Fry Cone | 14–16 oz | 9.5″ tall | Full fry servings, churros |
Pro tip: Order two sizes, not five. A #2 for singles and a #3 for loaded items covers most menus.
Which Material Should You Choose?
Not all trays handle grease the same way. Here is a quick breakdown:
- Kraft paper Natural brown look, sturdy, fits the popular kraft aesthetic packaging trend. Great for rustic or eco-focused brands.
- White SBS paperboard Bright white surface that makes colors pop. Best for bold, colorful logos.
- PE-lined board Plastic lining for heavy grease and sauces. Very leak-proof.
- PLA-lined board Plant-based lining. Choose this if you want compostable packaging that still blocks oil.
If your customers ask about eco-friendly disposables, look for trays certified for direct food contact and composting. Biodegradable options are growing fast, especially in states with new packaging rules.
Who Uses Custom Food Boats and Fry Cones?
- Food trucks building a brand on the street
- Concession stands at ballparks and arenas
- Carnivals and fairs serving high-volume crowds
- Stadiums upgrading their stadium concession packaging
- Catering companies running street food stations at weddings and parties
- Fast-casual restaurants serving smash burger trays and loaded fries
If you serve food that people eat standing up, these trays fit your business.
Common Problems (And How to Avoid Them)
Buyers run into the same issues again and again. Here is how to dodge each one:
Problem: High minimum orders. Many printers demand 10,000 units. Look for suppliers offering a low minimum order quantity some start at 250 or 500 pieces, which is perfect for small vendors testing a design.
Problem: Soggy, leaking trays. Always confirm the tray has an oil-proof lining or grease coating. Ask for a sample before you commit to bulk wholesale pricing.
Problem: Dull printing on kraft. Brown kraft mutes bright colors. Ask your supplier to add a white ink base layer, or switch to white board for vivid prints.
Problem: Slow delivery before event season. Festival season peaks from April to June. Place orders 4–6 weeks early, or work with a supplier known for fast turnaround.
Problem: Hidden fees. Ask upfront about plate charges, setup fees, and shipping. A good supplier lists everything before you pay.
How to Order in 5 Simple Steps
- Pick your sizes using the chart above.
- Choose your material based on your food’s grease level.
- Send your logo most suppliers offer free design help and a dieline template.
- Approve a digital proof so the print matches your vision.
- Confirm quantity and ship date, then relax while production runs.
Companies like Prefine Packaging handle all five steps with free design support, low minimums, and FDA compliant food-grade materials, which makes the process simple even for first-time buyers.
Fresh Ideas to Make Your Trays Work Harder
Want to squeeze more value from every tray? Try these:
- Print a QR code linking to your menu, loyalty program, or Instagram. QR code printed packaging is one of the fastest-growing trends in foodservice.
- Add a seasonal design for fair season, football season, or holidays.
- Include a fun tagline or a « tag us for a free upgrade » prompt to drive social posts.
- Match your cones with branded holders so your counter display looks complete.
Small touches like these turn takeout containers into conversation starters.
Final Thoughts
Custom food boats and custom french fry cones wholesale are one of the cheapest branding tools in food service. They protect your food, promote your name, and cost only a little more than plain trays. Start with two sizes, pick a grease-proof material, and order early before busy season. Your fries will taste the same but your brand will finally get the credit.
FAQs
What sizes do custom food boats come in?
Standard sizes are #1 (8 oz), #2 (16 oz), #3 (32 oz), and #5 (80 oz). Fry cones usually come in small (8–10 oz) and large (14–16 oz) options.
Are custom food boats grease-resistant?
Yes. Quality food boats use a grease-resistant coating or PE/PLA lining that keeps oil from soaking through the paperboard.
What is the minimum order for custom printed food trays?
It varies by supplier. Some require 10,000 units, while vendor-friendly suppliers accept orders as low as 250–500 pieces.
Can I print my logo in full color on kraft food boats?
Yes. Full CMYK printing works on kraft, though colors appear softer. A white ink base layer keeps colors bright on brown board.
Are custom food boats compostable?
Kraft trays with PLA lining are compostable. Trays with PE (plastic) lining are not. Ask for certification if composting matters to your brand.
Are food boats safe for direct food contact?
Reputable suppliers use FDA compliant, food-grade paperboard approved for direct contact with hot and greasy foods.
How long does production take?
Most custom orders take 2–4 weeks plus shipping. Order 4–6 weeks before big events to stay safe.
Do french fry cones come with holders?
Cones are sold separately, but most suppliers also offer wire or cardboard cone holders for counters and tables.




